Wine

Extraction from the 2019 John Platter 

Eugene Mori and Son, Bruno Julian share the sweet life with visitors to their Tuscan-Style casa on a Devonvale Hillside, offering stay-overs along with home-grown cardoons and Italianate wines. 

Emphasis is on Sangiovese, in MCC Bubble and rose in the making, and blended with Cabernet in the next release of "Bruno '' Varietal Cab is in the works, 16' shiraz (untasted by us) is the last.

ROBERTO ***1/2 Mostly Sangiovese, NV - 85 - Transports you to italy: intense cherries on which to hang the savoury older-oak influence, yet the expected varietal dry finish. Wonderful Food Match
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